Beyond the Valley Blog
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Chef Michelle Reflects on Eight Years!
As I wait for students to arrive for their dinner meal I thought it would be a great time to reflect on my eight-year stint as the Kitchen Manager for Yestermorrow. I have stated often that I have found my happy place. This still holds true. I believe in longevity and can only think of one job where I had one foot out the back door...Starting Seeds
Cookin' with Meg and Michelle
While our instructors take care of nourishing our minds, Meg and Michelle take on the equally important task of nourishing our bodies! Not only do they provide us with nourishing and healthy meals, they also keep our taste buds happy with their delicious entrees and desserts. Cooking at Yestermorrow means so much more than putting food on the table. We sat down with Meg and Michelle to learn more about what drives and inspires them in the kitchen and beyond.