As participants in a Yestermorrow educational experience, your mind and creative spirit are nourished in our courses and workshops. Our in-house meal program provides your body with wholesome nourishment as well. We produce and serve three meals a day, seven days a week, right here on our campus. The rationale is threefold:
- We believe your educational experience is more productive and efficient without the challenge of cooking, ordering, or searching for food.
- As our curriculum stresses the concept of sustainability with regard to land use and how we build on the land, through food we walk the talk of sustainability by purchasing local, organic, nutritious, and wholesome ingredients.
- Eating is a great enabler of community - around the table is where ideas and values are shared, where friendships blossom, where we laugh, and where we fully integrate our experiences.
When you register for our on-campus courses, you have the option to sign up for meals. Starting in January 2020, we will offer meal plan options that correspond with your course schedule. We recognize that students arriving for a morning class have often had breakfast before coming to campus and that students often opt to skip dinner on the last day to get home sooner. We've created discounted meal plans to accommodate these realities. When registering for a class, you will automatically be given the option for the full meal plan option that corresponds with your class.
Every course has the option to sign up for just lunches for $12 per day.
Full Meal Plans include the following:
Weekend Class: Lunch & Dinner on Saturday, Breakfast & Lunch on Sunday for $45
Weekend Class w/ Friday Start: Breakfast, Lunch & Dinner on Saturday, Breakfast & Lunch on Sunday for $51
3-day Weekend Class: Lunch & Dinner on Friday, 3 Meals/Day Saturday, Breakfast & Lunch on Sunday for $78
Weeklong Class: 3 Meals/Day Monday - Thursday, Breakfast & Lunch on Friday for $150
Weeklong Class w/ Sunday Start: Dinner on Sunday, 3 Meals/Day Monday - Thursday, Breakfast & Lunch on Friday $165
2-week class: 3 Meals/Day Monday – Second Thursday, Breakfast & Lunch on Friday for $381
2-week class w/ Sunday Start: Dinner on Sunday, 3 Meals/Day Monday – Second Thursday, Breakfast & Lunch on Friday for $396
This information is provided to help students understanding pricing for meals. The meal plan options that are appropriate for your course will appear on the course registration form.
A la carte meals are available for an additional cost - Breakfast is $7, Lunch is $14 and Dinner is $17. Please email [email protected] if you need additional flexibility in the meal plan.
Meal Program Cancellation Policy
All meal reservations and cancellations must be made at least 24 hours in advance. If you cancel less than 24 hours in advance or do not show up for a meal, you will not be refunded.
It is preferred that meal reservations are made prior to your arrival to campus and we require meal reservations be made 24 hours in advance. If you commit to a meal plan in advance and then opt to cancel after the start of your course, you will be charged the a la carte price for the meals you had already eaten.
Our kitchen is happy to accommodate a variety of dietary restrictions. Please note, all food is made in the same facility on shared equipment and although we will do our best to avoid traces of allergens, we cannot guarantee that food is allergen-free for those with severe allergies.
For students with more stringent dietary requirements or budgetary issues, we provide the option of recently renovated, full-service kitchenette.